Serves: 4 People What you'll need: 1 Pound flank steak, halved lengthwise 1 tsp natural sea salt 1 tsp ground black pepper 1 teaspoon...

What you'll need to get started: Basil Infused Olive Oil Pomegranate Balsamic Vinegar 2 TSP Ground Black Peppercorns 2 Eggplants Parsley,...

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Here is what you'll need: 2 boneless, skinless chicken breasts 2 tablespoons olive oil 1 tablespoon sea salt 1 tablespoon ground black...

One more freezer trick: freeze things flat and stack them. Whether it's soups, stews, or ground meat, the flatter and wider you can get...

Servings: 4 Prep time: 45 Minutes Ingredients 4 skinless boneless thin sliced chicken breasts 1 white onion medium 1 zucchini large 1 8...

Servings: 8 Time: 45 Minutes What you'll need: 2 pinches saffron threads 1 tbsp extra virgin olive oil 1/2 cup minced onion 2 cups white...

The fastest way to defrost meat is under a cold running tap. But if you want to save water and speed things up a bit, place your meat on...

You know fall? The time of the year where everywhere has pumpkin spice everything! I am excited to mention just a few things we are...

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Creates six servings What you'll need: 1 large clove garlic 1 teaspoon natural sea salt 1/2 teaspoon cayenne pepper 1 teaspoon paprika 2...

Servings: 28 What you'll need: 4 garlic cloves, minced 1 tsp salt 1 lb ground lamb (You can substitute the lamb for beef) 28 bamboo...

Serving: 4 cups Prep time: 5 minutes *(chill overnight) What you will need: 2 cups of mayo 2 cups of sour cream 1 tablespoon of dried...

Ginger can be tricky to peel with all its bumps and irregularities. Rather than using a paring knife or vegetable peeler, reach for a...

Our *NEW* website is here and I'm very excited! We remodeled our physical location in downtown Lawrenceville last year, so naturally our...

I made these last year and my guest LOVED them! It is also very simple to make and not too time consuming. The prep time is around twenty...

Pumpkin pie is often the center piece of any Thanksgiving dessert table. My aunt makes it every thanksgiving and it is always gone just...

Here is what you'll need to get started (The ingredients marked with the * are things we carry in our shop) 1-½ cups of all-purpose flour...

This was a recipe I recently discovered and wanted to share on this website because it is so good! It is extremely flavorful, easy to...

Tip: I personally think this dish works best when served over pasta, but it also works served over vegetables and rice. Tip: The Tuscan...